Peach muffins are soft and fluffy muffins filled with sweet peaches and a hint of warm cinnamon. Top these homemade peach cobbler muffins with a creamy vanilla glaze. This quick and easy peach muffin recipe makes the best summertime breakfast or snack.
Why Should You Make This Recipe
I absolutely adore a soft and fluffy muffin filled with fruit. My Buttermilk Blueberry Muffins and Raspberry Muffins, are two of my favorite fruit filled muffin recipes on the blog. I know you’ll love this peach muffins recipe just as much as I do.
Layers of flavors and textures: From the soft and fluffy muffin, to the warm, peach cobbler like peaches baked into the muffin and the sweet and creamy glaze, these peach cobbler muffins will delight your senses.
You need a quick and decadent breakfast or snack. Whether you are looking for a sweet and delicious way to start your day or a need an easy gran and go snack, these muffins with peaches are the perfect baked treat.
Ingredients
These peach sour cream muffins require only a handful of simple ingredients to make. Here’s what you’ll need.
Dry Ingredients: Gather all purpose flour, baking powder, baking soda, cinnamon and salt.
Wet Ingredients: Gather unsalted butter, light brown sugar, granulated sugar, eggs, sour cream, milk and vanilla extract.
Peach Filling: Fresh or frozen peaches, sugar, cinnamon and nutmeg.
Substitutions
These moist and fluffy peach muffins are as easy to make as they are delicious. Here are my recommended substitutions to make these homemade muffins if you need them.
