I do love a food mash up. The idea of throwing two good things together to make a new wonderful thing always makes me smile (think pizza cones and cronuts). So, when I was asked to come up with a recipe using a new mash up ingredient soon to hit supermarket shelves I couldn’t resist!
Philadelphia is launching a new grated cheese product which is a mash up of cream cheese and tasty cheese all in one. How perfect, because I had been wanting to try a recipe for a little while now which would be the perfect vehicle to showcase this new cheese.
Savoury and sweet pull apart breads have being winding their way around the internet for a little while now, and I have watched their rise with interest. When approached to create a recipe using Grated Philly and Tasty, the idea of making a garlic herb and cheese pull apart bread was so well received that I got onto planning the recipe immediately.
Really, you could use this recipe for any savoury pull apart. For my recipe, I’ve used a half quantity of my family’s tried and tested pizza dough as the bread base (this makes two pull apart loafs) and then topped it with a fresh herb mixture, garlic and cheese which is then cut into squares and piled on top of each other to fit in a loaf pan (see below). Other than waiting for the dough to rise and prove, the rest of it is pretty simple – and the results are scrumptious.
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