Are you looking for a healthy yet delicious low-carb snack to enjoy other than potato chips? Not only are these Baked Zucchini Chips delicious for you, but they’re also kid-approved! We also show you have to make air fryer zucchini chips.
What Are Baked Zucchini Chips?
There is a lot to love about these chips, from their incredible flavor to their crisp and delicious texture – as a bonus they are a vegetable! I absolutely love the crunch of these chips! Although they taste great on their own, and you don’t need to add anything extra to them other than the ingredients already used in this recipe, you can dip these chips in your favorite dipping sauce. Not sure which sauce will go best with the chips? I’d recommend ranch dressing, but you can do your favorite dipping sauce! These Air Fryer Pasta Chips are also quite amazing!
Did you know you can freeze zucchini for later if you’ve got too much? Here’s how.
Baked Zucchini Chips are a healthier version of a potato chip and also make a great appetizer. They’re naturally good for you and easy to prepare! They have that crispy texture that you know and love when biting into a potato chip, but they offer a distinctive taste that is even better than what you would get from a potato chip. We also have a Parmesan Zucchini Recipe that you will love.
If you like zucchini, you will love these chips. But even if you’ve never tried it before, I guarantee you will enjoy the flavor of these low-carb chips because it’s that incredible.
